Brisbane's ever growing and vibrant restaurant scene is headed by The Point Restaurant Bar situated in the beautiful South Bank parklands. The man behind the menu, Russell Holmes, has been qualified for the last ten years and has spent them wisely broadening his skill set in both Australia and internationally. His reasoning for becoming a chef was to help him land the ladies. However, the only immediate romance he did manage to find, was one with the Asian style of cooking.

Our unique menu includes breakfast with a twist, lunch, and dinner. Each complimented by an exquisite beverage to suit; from the delicious Blue Sky coffee to our extensive home grown Australian and New Zealand wine list.

What's more: we offer FREE FUNCTION ROOM HIRE*. With our free function room you'll enjoy the privacy of our exclusive mezzanine floor, or less formal alcove space- open for all occasions and complete with their very own bar ...Perfect for that extra special celebration or function to impress.

* conditions apply

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